PALOMA SPRITZ 14
Espolon Reposado Tequila, Aperol, grapefruit juice, lime juice, with a sparkling rose float
GLASSHALFULL’S “CLASSIC” MARTINI 15.50
Equal parts Bombay “Sapphire” and Bordiga Extra Dry Vermouth finished with Pernod
106 OLD FASHIONED 14
Redemption Rye Whiskey with muddled lemon, Ameranada cherry, and house-made bitters
PAPER PLANE 14
Jim Beam Rye Whisky, Amaro Meletti, with fresh squeezed lemon juice, and served up with a lemon twist
FIRING SQUAD 14
Espolon Reposado Tequila, Vida Mezcal, house made grenadine, and lime juice
PISCO SOUR 13.50
Pisco, lime juice, lemon juice, bitters, and frothed with egg whites
NEGRONI NOIR 15
Equal parts Conniption Gin, Casa Mariol Vermouth Noir, and Campari chilled served up with an orange peel
SPANISH MANHATTAN 14.50
Maker’s Mark with Turmeon Blanco Spanish vermouth chilled and served up with and orange peel
THE FINAL VERDICT 15
Equal parts Herradura Reposado Tequila, Luxardo Maraschino Liqueur, Garnier Green Chartreuse, and fresh lime juice shaken and served up
HIERBA ORO 15
Knob Creek bourbon, lime, chamomile, and lemon verbena honey
FIG PUNCH 13
Cachaca, Chambord and fig shrub
SANTIGO’S DAIQUIRI 13
Fair-game Amber Rum, Luxardo Maraschino Liqueur, grapefruit juice, lime juice, chilled and served up
Margaritas
PICANTE 13
Lunazul Blanco Tequila with, prickly pear purée, habanero sauce, and house blend of fresh juices
MEJOR 16.50
Patron Añejo Tequila, Pierre Ferrand dry curacao, fresh lime juice, and agave nectar
